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Bring your family together with hearty roasts and soups with the 5.75-quart Staub Coq au Vin Dutch oven (also known as a French oven or Cocotte). Perfect for cooking coq au vin (see recipe below), this durable cast-iron dutch oven will be your go-to cookware for other family favorites like macaroni & cheese, braised beef,…
Perfect for sauteing, shallow frying, steaming, and serving dishes straight to the table, the enameled cast iron Signature Oval Casserole by Le Creuset can handle everything from roasts and whole fish to vegetables and side dishes. The elongated oval shape is ideal for larger cuts of meat, hearty stews, and baked casseroles meant to share….
Our factory has produced high quality cast-iron cookware for over 40 years! Chantal’s Enameled Cast Iron Collection is produced using the most advanced techniques available. Sand-Cast molds skillfully form each piece ensuring consistent thickness and shape. The result is a perfectly molded piece of cast iron with exceptional heat retention. Top-grade enamel is applied to…
Beautifully blend the best qualities of your favorite Saute Pan and Dutch Oven by preparing meals with the 3.75 Quart Signature Cassadou by Le Creuset. Inspired by the Provencal hunters of historic Europe and the meals created from their daily gathering, the Cassadou is a versatile kitchen pan prepared to cook whatever is on the…
Prepare your favorite recipes with superior results using the Emile Henry 6-Quart Sublime Stewpot in Creme. Made from high-quality ceramic designed to tenderly heat foods and supremely retain heat, this stewpot is perfect for a variety of tasks in your kitchen – from slow cooking roasts or frying chicken, to simmering soups and stews. By…
Serve braised chicken thighs, polenta, or tomato risotto in Staub’s 3-Qt Artichoke Dutch Oven in Basil. This beautiful enameled cast iron Dutch Oven is modeled after an artichoke and makes a stunning addition to your kitchen collection! Oven-safe to 500F and suitable for every type of cooktop, it’s an ideal oven for both beginners and…
No matter if you’re cooking chicken, beef, vegetables or fish it will always turn out excellent thanks to the Staub Oval Hot Plate w/ Lid in Black Matte. This black enameled finish oval hot plate with lid won’t chip or rust and requires no seasoning so you can enjoy your cast iron hot plate for…
Bring your family together with hearty roasts and soups with the 5.75-quart Staub Coq au Vin Cocotte (also known as a French oven or Dutch oven). Perfect for cooking coq au vin (see recipe below), this durable cast-iron dutch oven will be your go-to cookware for other family favorites like macaroni & cheese, braised beef,…
The STAUB cocotte/Dutch oven is unsurpassed for slow-cooking meat and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retention qualities, so the pot heats evenly throughout. With a heavy weight, tight-fitting lid that locks in moisture and tiny bumps on the lid interior that create a rain-forest effect…
STAUB Oval Dutch ovens are beloved for braising and slow-cooking large cuts of meat, a whole chicken, and crusty loaves of bread. Our new 6.25-Quart Wide Oval Dutch Oven now features 20% more cooking surface, so you can brown, sear, and roast with more base space, thanks to this newly designed Dutch oven shape. Cook…
Bring culinary excellence to any table you dine at with the Le Creuset Gourmand Collection! In French, Gourmand describes a person who appreciates good food and libations – what better way to celebrate the phrase than these charming four-piece personal cooking and serving vessels! Designed for serving meals around your family dinner table or in…
The iconic Le Creuset Dutch oven is indispensable in the kitchens of home cooks and professional chefs alike. Expertly crafted from enameled cast iron, the everyday versatility of the Dutch oven makes it ideal for everything from slow-cooking and braising to roasting, baking, frying and more. The oval shape is particularly suited for larger cuts…
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